SAFETYRESTURANT

CUSTOMER SERVICE

E-VIETGROUP listening to customers

It is a system that realizes customer satisfaction through the customer evaluation of the measures not only setting the direction of the food service by gathering the opinion of the customer and setting the feeding direction.

​START

FIRST

SECOND

THIRD

Customer Feedback

We always listen to our customers' voices.

Deployment of department

Customer discomfort
To resolve Always CHECKING

Analyze customer

preferences 

Better customer service
To provide CHECHING

Department in charge

I always feel the inconvenience

of the customer.
Reinforced to solve We will

inform you of the result.

Service
Education

Food Service
Fortification

Through workshops
Service training

Our customers are always new and

sincere To provide services, we Service

training, and We are studying quality

education programs.

To customers with face-to-face

distribution To provide quality service
I am always doing my best.

Sports / Mountaineering / Travel / Tour

of food industry A thematic workshop

is held to Smooth service training and

better Continue research for services.

The quality of the food delivered to the fingertips Good food for health
Quality service to treat customers
It is provided by e-vietgroup.
​food system
Restaurant design and bright interior
We optimize our dining environment
to provide you with a sense of stability
and hearty background.
The health and nutrition of the food you serve
Thinking and using good quality ingredients
Eliminate the discomfort and anxiety of eating
It has a safety management system.
cad design
management
Only good food materials make good food, heartedness satisfies customer's taste, and customer's mind
is responsible for customer's health.
All of our employees at E-VIETGROUP always treat customers with these minds.
ADMIN IS ONLY STAFF

So 5 duong D1,khu dan cu Tan Hai Minh,P.Linh Tay,Q.Thu Duc,Tp.HCM

Tel : 028 - 2253 - 2914

Fax : 028-2253-2834